Carbonic Maceration Kenya: Roasting Guide
Roasting Guide for Carbonic Maceration Kenya from Mount Kenya Region, Kenya. Flavor notes: Cherry Cola, Blueberry Candy, Jasmine. Roast: Light.
Flavor Notes
About Carbonic Maceration Kenya
Borrowed from winemaking, carbonic maceration ferments whole coffee cherries in CO₂-saturated tanks, producing cherry cola and blueberry candy notes unlike any traditionally processed coffee. This Kenyan lot scored 91 SCA points at the 2024 Nairobi Tasting Event.
Specialty Category Overview
SCA-scored 80+ coffees with distinctive processing and traceable farm origins
Key Facts
Origin: Mount Kenya Region, Kenya | Roast: Light | Caffeine: Medium | Rating: 4.9/5 | Price: $60/250g
Benefits
Rare processing, exceptional antioxidants
Recommended Brewing Methods
Frequently Asked Questions
What makes Carbonic Maceration Kenya special?
Borrowed from winemaking, carbonic maceration ferments whole coffee cherries in CO₂-saturated tanks, producing cherry cola and blueberry candy notes unlike any traditionally processed coffee. This Kenyan lot scored 91 SCA points at the 2024 Nairobi Tasting Event.
Where can I buy Carbonic Maceration Kenya?
Available at specialty roasters and online. Expected price: $60/250g.